Training
Taste Tech University – First In Class
Newly Weds Foods is expanding our services to further enhance your knowledge of Batter, Breading and Seasoning fundamentals as well as market trends. In addition to continuing our industry leading TTU training sessions, webinars, articles and other resources will be available for download to keep you in the know. Check back to TTU Online frequently and see what’s new on the site to develop your food industry savvy. We’ve got all the ingredients you need for success!Ready To Go Back To School?
Starting from 2017, Taste Tech University will be held in our Shanghai office every year, welcoming many students each time. TTU has always been popular. Contact your Newly Weds Foods sales representative about getting your name on the attendee list for an upcoming customer session. Remember, we have a limited amount of space so you’ll have to respond quickly once notification is sent out. Everything is handled on a first come first serve basis.TTU Batters/Breaders Seminar
Get the skinny on the latest in batters and breaders. Topics covered include Flour Breaders, Sheeted Products, American Style & Japanese Style Bread Crumb, Blended Breaders, Batters, Food Flavor Trends, as well as, work sessions addressing Comparative Coatings, Marination & Adhesion, Alternative Coatings & Functionalities and the Pilot Processing Line.TTU Seasonings Seminar
Topics covered include Seasoning Categories, Flavors and Flavor Enhancers, Colors, Carriers, Functional Seasoning Ingredients, Factors Affecting Flavor/Quality, Food Flavor Trends, as well as, work sessions addressing Seasoning Matching, Sauce Formulation and Meat Formulations.Exquisite Certificate Of Completion
At the end of the seminar, TTU's certificate of completion will be issued, representing what you have gained from the seminar.